Line Cook,

Company: Momosan Ramen by Morimoto
Location: Boston
Posted on: November 4, 2024

Job Description:

We are hiring a part-time Line Cook to join our team at Momosan Ramen by Morimoto in Boston, Massachusetts. As a Line Cook, you will prepare dishes according to recipes and chef specifications. You will work at prestigious venues with diverse backgrounds and receive a benefits package including weekly pay, employee assistance program, training and development opportunities, employee discounts, and flexible work schedules. Key responsibilities include measuring, portioning, and cooking food items, maintaining food temperatures and storage, and keeping workstations clean. Qualified candidates have 1 year of experience as a prep cook or line cook, ability to move rapidly and coordinate orders, and basic math skills. The job requires manual dexterity, ability to carry pans, and working in a hot and damp environment. The shift details include day and evening shifts, holidays, and work on weekends and evenings as needed. We are an equal opportunity employer and a leader in the premium restaurant and catering industry, operating at high-profile venues.

Keywords: Momosan Ramen by Morimoto, Marthas Vineyard , Line Cook,, Hospitality & Tourism , Boston, Massachusetts