Ramen Line Cook

Company: Momosan Ramen by Morimoto
Location: Boston
Posted on: November 4, 2024

Job Description:

We are seeking a skilled Line Cook to join our team at Momosan Ramen by Morimoto in Boston, Massachusetts.Key Responsibilities:

• Prepare dishes according to recipes and chef specifications
• Maintain correct food temperatures and store food safely
• Perform opening, closing, and side work duties according to guidelines
• Keep workstation and equipment clean and organized
• Record all waste on spoilage sheetRequirements:
  • Minimum of 1 year of experience as a prep cook or line cook
  • Ability to move rapidly and coordinate multiple orders
  • Ability to follow procedures and take directions
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
  • Must be available to work nights & weekendsBenefits:
    • Weekly pay
    • Employee assistance program
    • Training and development opportunities
    • Employee discounts
    • Flexible work schedulesMomosan Ramen by Morimoto is a leading restaurant and catering company operating at high-profile venues. We offer a comprehensive benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests.

Keywords: Momosan Ramen by Morimoto, Marthas Vineyard , Ramen Line Cook, Hospitality & Tourism , Boston, Massachusetts