Account Manager, Boston
Company: Chobani
Location: Boston
Posted on: November 4, 2024
Job Description:
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candidates must be located in the greater Boston area.At La Colombe
we believe that being a good coffee partner means more than just
offering a great cup of coffee! The Wholesale Team continually
supports the city's most dedicated chefs, restaurateurs, cafes,
offices, and hotels to ensure they can offer consistent,
high-quality coffee programs.The Account Manager plays a crucial
role in this mission, offering day-to-day support in a variety of
ways to their clients. They proactively own a portfolio of new and
legacy clients, developing positive relationships to help the
market achieve an outstanding customer experience. Account Managers
share their passion for coffee and hospitality when they train and
educate clients' staff on a routine basis in line with specialty
coffee techniques. They visit clients, providing preventative
maintenance and quality control on a regular cadence.The Account
Manager will display perseverance under pressure, eagerness to
undertake difficult tasks, and operate with a sense of urgency. At
La Colombe, we believe no task is too small, and the Account
Manager should embody this in all client
interactions.Responsibilities
- Retention & relationship building:
- Deliver industry-leading customer service at every stage in the
customer experience by providing detailed, reliable, and timely
solutions.
- Communicate in a kind and professional manner during every
interaction with clients.
- Respond to client inquiries and internal requests by
identifying client concerns, researching issues, working with
appropriate departments to develop a resolution, and communicating
an action plan to clients and appropriate personnel in a timely
manner.
- Establish relationships with chefs, managers, and hospitality
staff to develop your network.
- Anticipate and proactively take charge of difficult situations,
finding solutions for clients in line with La Colombe's
resources.
- Actively work to become the first point of contact for
clients.
- Implement strategy to grow business of the assigned client list
by introducing new products, making improvements in quality, and
collaborating on marketing efforts.
- Use data resources to supervise and track potential churned
accounts.
- Training, education & quality control:
- Assist with onboarding of new clients by providing
comprehensive hands-on training, product presentations, and
continuing education for groups of all sizes.
- Train baristas, service staff, and management on brewing
techniques, extraction theory, hospitality integrity, and equipment
maintenance.
- Assist technicians and sales team with installations and minor
technical service requests.
- Conduct routine client visits to calibrate coffee, set recipes,
and perform light preventative maintenance on coffee
equipment.
- Log all routine and emergency client communication and visits
in CRM system, providing information on updated contacts, product
quality, and customer interactions.
- Troubleshoot larger equipment issues, collaborating closely
between La Colombe's technical service team and clients to ensure
timely and effective servicing of coffee equipment.
- Industry knowledge:
- Stay current on new restaurant and hotel openings both locally
and nationally.
- Occasionally participate in coffee-related events including
trade shows, seminars, and other industry events.
- Seek out new coffee products, equipment, and industry
trends.
- Familiarize yourself with the key specialty coffee competitors
in the market.Requirements
- Passionate about coffee.
- 2 - 5 years of experience in the hospitality, foodservice, or
specialty coffee industry.
- Proven track record of success in your professional
career.
- Positive and professional interpersonal skills, both verbal and
written.
- Strong social skills; ability to get along with all levels of
internal and external contacts.
- Must be a self-starter, a quick learner, and can efficiently
handle various high-priority responsibilities while keeping
management advised.
- Ability to work occasional nontraditional hours.
- Occasionally assist lifting, moving, and/or carrying coffee
equipment.
- Ability to travel locally (50 miles) and regionally (100+
miles) (80%, 20%, respectively).
- Ability to travel for 2 consecutive nights once or twice per
quarter.
- Valid driver's license and reliable personal
transportation.
- Preferred Qualifications include:
- Fine dining or 4-star hotel experience.
- Elevated Specialty Coffee experience (Coffee Trainer, Caf--
Manager, Quality Control).
- Experience using sales tools (salesforce, Hubspot, etc.).
- Experience with Microsoft/Google Suite (Excel, Word, PowerPoint
or equivalents).
- Problem-solving, technical acumen, and desire to learn.About
Us
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Keywords: Chobani, Marthas Vineyard , Account Manager, Boston, Executive , Boston, Massachusetts
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